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Service

La Taverna GastroBar

Date: 10/5/2026

Following the GastroBar and GastroPub trend initiated in Spain and the UK, La Taverna brings the craftsmanship of experienced european and mexican chefs to the Cabo San Lucas Marina...

Service

El Chilar

Date: 10/5/2026

A restaurant where every month the menu changes, using a wide variety of "chiles" as the main ingredient, accompanied by a great selection of...

Service

Misiones de Kino

Date: 10/5/2026

Misiones de Kino is our “visita” (visiting station) for new and old friends, to share wine and break bread with each other. We welcome you to come and enjoy the tranquility and seclusion of an early Baja style...

Service

El Viejo Tacos

Date: 10/5/2026

The best fish tacos you will find in Los...

Service

Puerto Paraiso Shopping Mall

Date: 10/5/2026

The biggest Shopping Mall in Los Cabos is Puerto Paraiso. Nested at the Marina of Cabo San Lucas with beautiful views and fantastic atmosphere. Shop for luxury items, jewelry, designer items,restaurants, sporting goods, and much...

Service

Madeira Bistro

Date: 10/5/2026

Brazilian Steakhouse. All steaks are cooked on a Mesquite grill and the meat is cut at your table. Also served with chicken wings, rice, mashed potatoes, garlic bread and...

Service

El Suspiro

Date: 10/5/2026

El Suspiro offers an international cusine where you can find fine organic herbsand spices, from around the world, all fresh and cooked to order. Palapa bar is available for sun seekers as well as an air conditioned inside to get away from the heat. Kids can play in our full play facility and swimming pool. There is afull time nanny in the park and a lifeguard by the pool. A SPA for massage, manicure and pedicure is also available. So come in and relax in Los...

Service

Los Michoacanos

Date: 10/5/2026

Carnitas “Los Michoacanos” was born in 1899 in San Bartola town, a town also known as Álvaro Obregón, Michoacán. Located only 22 Km. from the capital city of Morelia in the beautiful state of Michoacán, México. Mr. Ambrosio Graciano Reyna, began cooking this famous "pork carnitas dish" back then. Some time after, the tradition was continued by Mr. Vicente Graciano Ángeles. The family recipe was greatly improved by Mr. Jesús Graciano Ángeles. As time went by, the family recipe was passed on to Mr. Filemón Graciano Alvarado who arrived to the Southern Baja in September 27th, 1992. With hard work and...

Service

Taqueria El Fogon

Date: 10/5/2026

Some of the best local famous tacos in San Jose del...

Service

La Palapa de Gus

Date: 10/5/2026

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