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Service

La Galeria

Date: 10/5/2026

This new restaurant in San Jose del Cabo offers a culinary fusion of cultures. The Chef Rodrigo Cabeza de Vaca was born in Guadalajara and has cooked in New York, Toronto and Verona. Rodrigo has named his food Author's Cuisine. Influenced from different chefs, he has created his own style that mixes Thai with Maya, Italian with Aztec, French with Poblano, and Japanese with...

Service

The Ridge Restaurant

Date: 10/5/2026

The Ridge Bistro features a traditional and diverse & International cuisine with Mediterranean touches. The complex flavors from the kitchen are complimented with creative drinks, selected Tequilas, beer and wine from the bar and gorgeous...

Service

Choyeros Restaurant & Bar

Date: 10/5/2026

A local rustic place to eat and watch your favorite sports with friends and...

Service

Capo San Giovann

Date: 10/5/2026

"Prepare to embark on a traditional Italian experience. We invite you to relax and savor the delicious aromas and flavors of our homeland, Calabria, in the south of Italy. Welcome to one of the most visited restaurants in Cabo San Lucas, a southern Italian style restaurant & bar with a beautiful dining room packed with guests in an unassuming downtown location. A quiet romantic outdoor patio beckons to you to dine al fresco - it seems to transport you from Cabo to a lovely Italian country...

Service

Rustico

Date: 10/5/2026

A small restaurant in the heart of San Jose del Cabo where you can enjoy pizzas made right in front of you with fresh ingredients and the best flavours. Come here and enjoy a relaxed and local...

Service

Romeo & Julieta Ristorante

Date: 10/5/2026

“…where you can really enjoy the authentic Italian cuisine, with fresh pasta made at home and pizza made in our oven with real mesquite wood.” A perennial favorite of locals and visitors, Romeo y Julieta offers fine Italian dining in an intimate...

Service

Don Manuel's

Date: 10/5/2026

This is the Signature Restaurant at Capella Pedregal that serves breakfast, lunch and dinner in an inviting atmosphere reminiscent of Mexico's old world. The cuisine is based on local, organic produce harvested specifically for the restaurant. Food is prepared using old word techniques in a modern setting. One of the main attractions is the kitchen "Su Cocina" which is open for guest to come and...

Service

Morgan's Restaurant and Cellar

Date: 10/5/2026

Our cuisine is not defined by region but by flavor, balance and excellence. Morgan MacLeod’s love for the art of cooking and design has been a life-long passion. “The old steak house” with the whiskey spiked lemonade, heirloom vegetables, superlative bread baked in our own forno oven, luscious foie gras butter and tiny sweet strawberries with grilled asparagus, all come to mind when I describe our...

Service

The Shrimp Factory

Date: 10/5/2026

A great local place where you can eat fresh seafood tacos, get a bucket of beers and enjoy the simple life in...

Service

Fury Kury Sushi

Date: 10/5/2026

Huge variety of sushi, sashimi, and Japanese rice and noodle bowls. Only fresh fish caught on the Sea of...

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