Results containing 'restaurant'
Service
Date: 10/3/2025
For Chef Landi, Mexican food is food for the soul, not just the body. Preparing food is an opportunity to show her family and friends how important they are. Cooking is not just putting together meats and vegetables, it is a special touch that comes from seeing each guest as an individual, taking the same ingredients and cooking style and making each plate especially for them. Please come and enjoy a charming location, the delicious Mexican food, and of course, a refreshing wine or...
Service
Date: 10/3/2025
Flora Farms is about keeping it organic, natural, fresh and local. It's an experience like no other. All the food is taken raised and grown on the field surrounding the restaurant where they keep all organic.
The bread is prepared and baked there every morning and all the ingredients are always fresh, right out of the plants.
All meats served at Floras Field Kitchen come from our nearby 150-acre ranch where animals are humanely raised on diets that do not include hormones or antibiotics.
In the evening, and for Sunday brunches, the wood-burning oven becomes Mamas pizzeria. We make Neapolitan style pizza...
Service
Date: 10/3/2025
Fabulous view of the sun-soaked pool area and glistening Sea of Cortez. This luxury resorts offers a unique “Baja-Mediterranean” cuisine with a menu that derives heavily from the distinct regions of...
Service
Date: 10/3/2025
The healthy sandwiches you already know, now in Los...
Service
Date: 10/3/2025
If your mama was a culinary school graduate!!!
Enjoy a mimosa with your world-class breakfast on our bougainvillia-covered patio while enjoying live Mariachi...
Service
Date: 10/3/2025
Affordable, creative cuisine made from fresh local...
Service
Date: 10/3/2025
The best tacos "al pastor" and "carne asada", frijoles charros and other real Mexican products. This is a place often visited by locals, and that translates to excellent food at affordable prices.
“We were the first and we’ll keep being the...
Service
Date: 10/3/2025
The Hotel California was founded in, 1947, by a Chinese immigrant named Mr. Wong. After three years of construction, it opened on February 5, 1950,. Mr. Wong lived in the 16 room hotel with his wife and seven daughters. Wanting the locals to believe he was Mexican, Mr. Wong changed his name to Don Antonio Tabasco which didn’t work as well as he had planned since he soon became known as "El Chino," meaning "The Chinese Man" rather than Don Antonio Tabasco.
During the 1980's and 1990's, the picture became much more clear again. The hotel had become neglected and in 2001,...
Service
Date: 10/3/2025
Tacos and more tacos. Shrimp, meat, marlin, fish, pastor, and...
Service
Date: 10/3/2025
Master Chef Jacques Chretien welcomes you to experience a real french cuisine experience.
Try the high quality cakes, delicious chocolate, homemade ice cream and fresh bread made...