Results containing 'restaurant'
Service
Date: 12/1/2025
El Herradero is a restaurant in San Jose del Cabo that specializes in Mexican food.
A great place for a morning coffee with friends or a real Mexican meal for dinner....
Service
Date: 12/1/2025
This design boutique art hotel has its own private beach club and marina, and a roof top bar that overlooks the bay. It also features an outdoor pool and free Wi-Fi.
The accommodations at Hotel El Ganzo are air conditioned, and feature an electronic safe box, flat-screen cable TV and iPads. The rooms also have ocean views and a minibar. The private bathroom has a soaking bath and signature brand toiletries.
Hotel El Ganzo has 2 on-site restaurants and 2 bars, one of which is specialized in sushi; the other is a snack bar.
The property also offers sun terraces, a solarium, and a...
Service
Date: 12/1/2025
We are a familiar restaurant specialiced on traditional and sea mexican food, placed in one of the most beautiful beaches of the Mexico's coast and the Pacific ocean, infront of the Arc of Cabo San Lucas, Mexico la Baja, en Cabo San Lucas, México dispuestos a brindarle la mejor atención y servicio durante su estancia en nuestra bella y amada ciudad. Sean bienvenidos a su casa.
David y Jorge...
Service
Date: 12/1/2025
La Pampa restaurant specializes in fine dinning steaks Argentina style. Perfection of skills behind the grill is what Argentina's known for and they are here to prove it. Come and see for...
Service
Date: 12/1/2025
The Hotel California was founded in, 1947, by a Chinese immigrant named Mr. Wong. After three years of construction, it opened on February 5, 1950,. Mr. Wong lived in the 16 room hotel with his wife and seven daughters. Wanting the locals to believe he was Mexican, Mr. Wong changed his name to Don Antonio Tabasco which didn’t work as well as he had planned since he soon became known as "El Chino," meaning "The Chinese Man" rather than Don Antonio Tabasco.
During the 1980's and 1990's, the picture became much more clear again. The hotel had become neglected and in 2001,...
Service
Date: 12/1/2025
Affordable, creative cuisine made from fresh local...
Service
Date: 12/1/2025
Chic, attractive and modern with a flair for steaks, seafood and Mediterranean dishes. The ambiance is bistro-style, the service definitely European and the experience completely...
Service
Date: 12/1/2025
The best grill in town preferred right by the beach at Costa Azul. A place daily visited by locals. Great angus beef charcoal hamburgers and a sufring...
Service
Date: 12/1/2025
Fresh and delicious California style...
Service
Date: 12/1/2025
Carnitas “Los Michoacanos” was born in 1899 in San Bartola town, a town also known as Álvaro Obregón, Michoacán. Located only 22 Km. from the capital city of Morelia in the beautiful state of Michoacán, México.
Mr. Ambrosio Graciano Reyna, began cooking this famous "pork carnitas dish" back then. Some time after, the tradition was continued by Mr. Vicente Graciano Ángeles.
The family recipe was greatly improved by Mr. Jesús Graciano Ángeles. As time went by, the family recipe was passed on to Mr. Filemón Graciano Alvarado who arrived to the Southern Baja in September 27th, 1992.
With hard work and...