Results containing 'restaurants'
Service
Date: 8/3/2025
Argentinian Restaurant where you can eat delicious empanadas, milanesas, choripanes (argentinian style bread with sausage), fantastic steaks, the best homemade desserts, fresh salads and more…
Enjoy a casual and rustic ambiance, great music and outdoor eating to enjoy the beautiful Cabo...
Service
Date: 8/3/2025
Legendary restaurateur and Michelin-starred Chef Jean-Georges Vongerichten presents a unique dining concept in Market, his first outpost South of the Border. In understated elegance, Market features Euro-Asian cuisine with Mexican inspirations along with the country’s most complete wine list.
Designed with an understated elegance of warm natural colours and original artwork, Market brings to life Jean-Georges' French roots with Asian influence to reflect his travels in the region and the freshness and variety of Mexico’s rich culinary tradition and ingredients.
Open for dinner daily, reservations suggested. Resort Elegant...
Service
Date: 8/3/2025
Rock & Brews celebrates great Rock & Roll, Beers, Burgers, Pizza and more all in our Backstage Beergarden.
Dave Furano, veteran Rock promoter along with the legendary Bill Graham, was the tour manager for many great tours including the Rolling Stones, Bob Dylan, the Grateful Dead, The Doors, the Allman Brothers, George Harrison and Crosby, Stills, Nash & Young. At every major concert, Furano had to create the ultimate backstage experience for the band's friends and family to hang out before and after the concert, including their favorite food, beer and memorabilia.
Furano has teamed with Michael Zislis, restaurant impresario and owner of...
Service
Date: 8/3/2025
This design boutique art hotel has its own private beach club and marina, and a roof top bar that overlooks the bay. It also features an outdoor pool and free Wi-Fi.
The accommodations at Hotel El Ganzo are air conditioned, and feature an electronic safe box, flat-screen cable TV and iPads. The rooms also have ocean views and a minibar. The private bathroom has a soaking bath and signature brand toiletries.
Hotel El Ganzo has 2 on-site restaurants and 2 bars, one of which is specialized in sushi; the other is a snack bar.
The property also offers sun terraces, a solarium, and a...
Service
Date: 8/3/2025
Located on the main strip of Cabo San Lucas, just in front of the famous Squid Roe, Starbucks offers the same great quality of coffee and desserts you already know about. Enjoy a coffee and access our free WiFi. A/C and comfortable seats...
Service
Date: 8/3/2025
A new concept in fresh food in San Jose del Cabo. Where we handcraft our own noodles.
Lots of healthy vegetables, lots of flavors.
Rices, Currys among other flavors are part of our Asian and Indian flavours.Vegetarian options also...
Service
Date: 8/3/2025
If you want breakfast, lunch, dinner or just a cool beverage, Café Canela is strategically located on the Cabo San Lucas marina, just behind the Tesoro Hotel. This Mexican bistro café serves both American-style breakfast, as well as traditional Mexican breakfasts, such as Chilaquiles, a dish of sautéed tortillas chips with red or green sauce, and made even better when you order it with eggs or meat on top. Healthy choices include fresh fruit, granola, yogurt, and honey. Fresh bagels, French toast. waffles and pancakes are also served. Plenty of sides, from cottage cheese to chips, are also available. The selection...
Service
Date: 8/3/2025
Baja Brewing Co. is a brewpub and microbrewery in Los Cabos, Mexico. We are craft brewers brewing 8 unique beer styles in the Baja! Cabo's only...
Service
Date: 8/3/2025
Carnitas “Los Michoacanos” was born in 1899 in San Bartola town, a town also known as Álvaro Obregón, Michoacán. Located only 22 Km. from the capital city of Morelia in the beautiful state of Michoacán, México.
Mr. Ambrosio Graciano Reyna, began cooking this famous "pork carnitas dish" back then. Some time after, the tradition was continued by Mr. Vicente Graciano Ángeles.
The family recipe was greatly improved by Mr. Jesús Graciano Ángeles. As time went by, the family recipe was passed on to Mr. Filemón Graciano Alvarado who arrived to the Southern Baja in September 27th, 1992.
With hard work and...
Service
Date: 8/3/2025
At our restaurant you will enjoy the finest organically grown produce, which serves as the base for our dishes. We take a great deal of care to serve the freshest fish and seafood so you can experience the best our region has to offer. We also feature a very fine selection of Mexican and imported wines to accompany your...