Results containing 'Restaurants'
Service
Date: 7/6/2026
Some of the best local famous tacos in San Jose del...
Service
Date: 7/6/2026
Our 7 Seas seafood grille is well established among visitors and locals. With an ocean view not found in a restaurant in the Cabo area we are lucky to offer such an experience to our clientele. Our food and beverage proposal is to offer delicious, creatively crafted seafood dishes with fresh and healthy ingredients in mind. We also make it a point to leave the minimal footprint possible on our environment.
Our executive chef Alejandro Rodriguez and a crew of talented food professionals put together a unique offering of menu items. Our specialty is fresh sea food from our baja waters prepared...
Service
Date: 7/6/2026
Imported green coffee beans from Puebla, Mexico, harvested from a family-owned and operated farm in the Sierra Norte of Puebla. Roasted in a 1980 vintage Probat L12 coffee roaster and serve lattes, cappuccinos, Americanos on 3 group hand made from Seattle, Synesso.
Home baked bakery goods to go with the...
Service
Date: 7/6/2026
Great Sushi, Sashimi, Yaki Meshi, Tempura Rolls, Teppan Yakis, Yakitori,...
Service
Date: 7/6/2026
El Galeon is situated on the hillside below the Hotel Finisterra Resort overlooking the beautiful Marina of Cabo San Lucas.
The menu of antipasto and entrees is extensive, all with Chef Raffaelle Di’Maio’s special touch. Specializing in Italian delicacies and fresh seafood.
El Galeon will satisfy that craving for fine food and great service.
Galeon First Restaurant in the whole Baja honored by the distinctive Cristal® Award, worldwide Certified Company wich work with the World Health organization and Governments to ensure safe food...
Service
Date: 7/6/2026
Great italian food in a nice atmosphere to enjoy with fiends and...
Service
Date: 7/6/2026
Carnitas “Los Michoacanos” was born in 1899 in San Bartola town, a town also known as Álvaro Obregón, Michoacán. Located only 22 Km. from the capital city of Morelia in the beautiful state of Michoacán, México.
Mr. Ambrosio Graciano Reyna, began cooking this famous "pork carnitas dish" back then. Some time after, the tradition was continued by Mr. Vicente Graciano Ángeles.
The family recipe was greatly improved by Mr. Jesús Graciano Ángeles. As time went by, the family recipe was passed on to Mr. Filemón Graciano Alvarado who arrived to the Southern Baja in September 27th, 1992.
With hard work and...
Service
Date: 7/6/2026
A restaurant in Todos Santos with great seafood.
We know little about this place but would love to hear more details from you. If you have more information send it to info@icabo.com....
Service
Date: 7/6/2026
Agua Restaurant At One & Only Palmilla is one of Cabo’s most famous dining Perched on a bluff, overlooking the Sea of Cortez, adjacent to the resort’s spectacular new infinity edge pool, Agua is gorgeous. The al fresco, palapa-style restaurant serves Mexiterranean cuisine, a unique hybrid of Mediterranean fare with Mexican influences. Enjoy the casual elegance of dining al fresco by the fountain courtyard or step inside for a delicious evening repast by the glow of the fireplace. For an evening of romance, please reserve the Moonlight Table for two overlooking the moonlit sea and San Jose coastline (tables are limited,...
Service
Date: 7/6/2026
Brazilian Steakhouse.
All steaks are cooked on a Mesquite grill and the meat is cut at your table.
Also served with chicken wings, rice, mashed potatoes, garlic bread and...