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Sandoval opens 4 star restaurant in Cabo

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Richard Sandoval, the renowned Mexican chef and restauranteur who has raised the bar on Mexican food around the world, recently opened his second restaurant in Cabo – La Biblioteca de Tequila.

Famous for his concept restaurants, La Biblioteca is modelled on his New York City concept (La Biblioteca NYC) and serves up a collection of his rare and personal favorite tequilas plus a menu of Mexican-inspired cuisine.

Reaching back to his culinary roots, Sandoval created La Biblioteca to introduce the world to signature authentic Mexican flavours and traditional dishes that he grew up enjoying in Mexico City.

Tourism Director Daniel Uribe Pedraza comments – “the presence of such upscale restaurants and famous chefs like Sandoval helps increase the gastronomic appeal of Cabo and further establish it as a high quality destination. As well as sun, sand, sea and golf Cabo has a significant gastronomic offering for tourists.”

Sandoval opened his first Cabo restaurant, Toro in October in 2015 - a gastro bar at the Esperanza Resort. At Toro, he masterfully blends Pan Latin cuisine with South American, Japanese and Chinese influences.

His restaurant group, Richard Sandoval Restaurants, now boasts over 35 concepts all over the U.S., Mexico, Dubai, Qatar, and Serbia, and was recently named by Restaurant Hospitality as one of the “25 Coolest Multi-Concept Companies”.

La Biblioteca de Tequila is located in the Hotel of the Breathless Luxury Resort, Cabo San Lucas. A “must try” if you are in town.

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